Monday, September 22, 2008

Taco Soup

1 lb. hamburger, browned and seasoned
1(28 oz. can tomatoes)
1 Tbsp. chili powder
1 pkg. taco seasoning
1/2 c. salsa
2 (10 oz.) can corn
1/2 c. onion
1 can black beans

Brown meat and onions. Add rest of ingredients; simmer for at least 30 minutes. (I like to simmer or about 2 hours). Top with grated cheese, sour cream and frito lay chips.

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