Tuesday, August 5, 2008

Taco Salad

1/2 onion chopped
2 tomatoes chopped
1 head lettuce chopped
1 small can chopped olives
Add:
1 cup ranch dressing
1 cup moneray jack cheese
1 lg avocado peeled and sliced
Crumble and add tortilla chips
brown 1 pound ground beef and add 1 envelope of taco seasoning according to package directions.
Add 1 can 15 oz. black beans. Heat the beans with the meat. mix into cold salad. Decorate with extra chips, avocado and tomatoes.

1 comment:

Desiree said...

It's 9:30 and now I'm hungry!