Monday, May 4, 2009

Yellow Cake

2 1/2 C flour
2 1/2 tsp baking powder
1/2 tsp salt
2/3 C butter
1 3/4 C sugar
1 1/2 tsp vanilla
2 eggs
1 1/4 C milk

Grease & flour 9x13 pan or two 8" rounds.
Combine dry ingredients & set aside.
In a large mixing bowl beat butter for 30 seconds. Then add sugar and vanilla and beat well.
Add eggs, adding one at a time & beating for 1 minute each.
Add dry mixture & milk alternately beating on low speed after each until just combined.

Bake at 375 for 30-35 minutes or until toothpick comes out clean. Cool on wire rack.

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